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Don’t let your bumper crop go to waste this season. Preserve all your vegetables and fruits into mouth-watering sauces, jellies, jams and pickles. A staff favorite, our 20 quart canning water bath with canning rack holds seven- 1 quart jars to make quick work of even your largest canning project. Stainless steel with a tri-ply base for even heating this canning pot will last a lifetime. Featuring steam vented glass lid, and coated handles for a non-slip grip. Also excellent for stock, soups and stews!
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